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 Cowboy Cookies

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Posts : 112
Join date : 2010-09-13
Age : 50
Location : Oregon

Cowboy Cookies Empty
PostSubject: Cowboy Cookies   Cowboy Cookies Icon_minitimeSat Sep 18, 2010 8:02 am


2 Cups All-Purpose Flour
2 Cups Old-Fashioned Oats
1 Tsp Baking Soda
1/2 Tsp Baking Powder
1/2 Tsp Salt
1 Cup Unsalted Butter (at room temperature)
3/4 Cup Granulated Sugar
7/8 Cup Dark Brown Sugar (packed)
2 Large Eggs
1 Tsp Vanilla Extract
1 1/2 Cups Semi-Sweet Chocolate Chips
1 Cup Walnuts (chopped and toasted)

Preheat Oven to: (Don't preheat the oven until step 7)


1- Whisk flour, oats, baking soda, baking powder, and salt together in a medium bowl until well blended.

2- Beat butter and sugars together in a large bowl until light and fluffy. Use an electric mixer if possible.

3- Beat eggs and vanilla in to the butter mixture.

4- Beat in the flour mixture until just combined.

5- Stir in chocolate chips and walnuts by hand.

6- Cover this dough and chill in the refrigerator for at least 1 hour.

7- Place both oven racks near the center of the oven and preheat to 350°F.

8- Butter two baking sheets.

9- Form the dough into 1/4 Cup balls. And place these balls onto the baking sheets, leaving about 2 inches space between them.

10- Hand-flatten the balls to 3-inch rounds.

11- Bake for 22-25 minutes at 350°F until cookies are firm in the center and their edges are golden brown. Rotate the sheets halfway through the baking.

12- Remove from the oven and allow cookies to cool.
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