Ingredients
* 1 cup ice cubes
* 2 (1.5 fluid ounce) jiggers banana liqueur
* 4 (1.5 fluid ounce) jiggers creme de cacao liqueur
* 1 cup chocolate ice cream
* 1/4 cup chocolate syrup
* 1 teaspoon vanilla extract
* 1 cup milk
* 1 large banana, sliced
*
* 1/2 cup sweetened whipped cream
* 2 tablespoons chocolate shavings, for garnish
Directions
1. Place the ice, banana liqueur, creme de cacao, ice cream, chocolate syrup, vanilla extract, milk, and banana into a blender. Cover, and puree until smooth. Pour into glasses, and garnish with whipped cream and chocolate shavings to serve.
Mon Sep 13, 2010 3:17 am